Do Sourdough

Do Sourdough
By:Andrew Whitley
Published on 2014-05 by

Do Sourdough is a guide to making your own sourdough bread written by the UK's leading authority on real bread. One of the oldest yet perhaps the simplest and tastiest breads you can make, Sourdough needs only flour, water, salt -- and a little time. In Do Sourdough, Andrew Whitley -- a baker for over 30 years who has 'changed the way we think about bread' – shares his simple method for making this deliciously nutritious bread at home. Having taught countless bread-making workshops, Andrew knows that we don't all have the time and patience to bake our own. Now, with his tried-and-tested method and time-saving tips – such as slotting the vital fermentation stage into periods when we're asleep or at work, this is bread baking for Doers. Find out: * the basic tools and ingredients you'll need * how to make your own sourdough starter * a simple method for producing wonderful loaves time and again * ideas and recipe suggestions for fresh and days-old bread The result isn't just fresh bread made with your own hands, it's the chance to learn new skills, make something to share with family and friends, and to change the world – one loaf at a time.

This Book was ranked at 6 by Google Books for keyword the best of waffles pancakes.

Book ID of Do Sourdough's Books is iGGsngEACAAJ, Book which was written byAndrew Whitleyhave ETAG "+gCDKniixi0"

Book which was published by since 2014-05 have ISBNs, ISBN 13 Code is 9781907974113 and ISBN 10 Code is 1907974113

Reading Mode in Text Status is false and Reading Mode in Image Status is false

Book which have "157 Pages" is Printed at BOOK under CategoryCooking

This Book was rated by Raters and have average rate at ""

This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

eBook Version Availability Status at PDF is falseand in ePub is false

Book Preview