Professional cooking
By:Wayne Gisslen
Published on 1989-06-21 by John Wiley & Sons
* New professional-level CD-ROM, including resizing of recipes, US/metric conversions, costing, purchasing lists, nutritional analysis, and more.
This Book was ranked at 13 by Google Books for keyword the best of waffles pancakes.
Book ID of Professional cooking's Books is Rv_Rhs5_3BAC, Book which was written byWayne Gisslenhave ETAG "qlXym5KvyPY"
Book which was published by John Wiley & Sons since 1989-06-21 have ISBNs, ISBN 13 Code is 9780471838494 and ISBN 10 Code is 0471838497
Reading Mode in Text Status is false and Reading Mode in Image Status is false
Book which have "808 Pages" is Printed at BOOK under CategoryCooking
This Book was rated by Raters and have average rate at ""
This eBook Maturity (Adult Book) status is NOT_MATURE
Book was written in en
eBook Version Availability Status at PDF is falseand in ePub is false
Tidak ada komentar:
Posting Komentar